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The English Medieval Feast
William Edward Mead (Author)
·
Routledge Chapman Hall
· Hardcover
The English Medieval Feast - William Edward Mead
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Synopsis "The English Medieval Feast"
Originally published in 1931, The English Medieval Feast examines the act of feasting and food during the medieval period. The book provides a scholarly look at the human detail involved in the variety of medieval manners and customs which make up the medieval feast. The book introduces the scene of the feast and its service, providing explanations of the food, drink and preparation that comprised the act of the medieval feast. The book also describes in full, certain and notable feasts of the period. The book also includes some historical examination of medieval dietetics which will be of interest to the modern reader.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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