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portada The Juicing Recipes Book: 50 Healthy Juicing Recipes to Unleash the Nutritional Power of Your Juicer Machine
Type
Physical Book
Language
English
Pages
58
Format
Paperback
Dimensions
22.9 x 15.2 x 0.4 cm
Weight
0.10 kg.
ISBN13
9781726825511

The Juicing Recipes Book: 50 Healthy Juicing Recipes to Unleash the Nutritional Power of Your Juicer Machine

Teresa Moore (Author) · Independently Published · Paperback

The Juicing Recipes Book: 50 Healthy Juicing Recipes to Unleash the Nutritional Power of Your Juicer Machine - Moore, Teresa

New Book

£ 13.23

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Monday, August 05 and Wednesday, August 21.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "The Juicing Recipes Book: 50 Healthy Juicing Recipes to Unleash the Nutritional Power of Your Juicer Machine"

The Juicing Recipes Book: 50 Healthy Juicing Recipes to Unleash the Nutritional Power of Your Juicer MachineHere You Will Find The Ideal Recipes That Make Your Evenings So Much Easier!Today only, get this book.Read for free on Kindle Unlimited AND get a FREE BONUS e-book!This Recipe Book Is The #1 Things You Need To Make Healthy, Easy and Delicious Meals! Fresh juices-juices produced by physical and mechanical means from one or several types of fruit and not subjected to further processing. The action of raw natural juices is truly unique. In addition to the fact that they have a refreshing and restorative effect on the body, they also have the properties of biogenic stimulants, which ultimately leads to increased efficiency. Such a diverse effect of juices is explained by the fact that they almost do not require energy costs for absorption in the gastrointestinal tract and are immediately included in the metabolism, activate biochemical processes, which, in turn, has a beneficial effect on the recovery process in the body. In addition, the juices have a beneficial effect on the digestion and assimilation of food. The usefulness of fresh juices can not be compared even with elite mineral water.Learn How To Make These Easy RecipesFermented raspberry juiceNatural juice from red currantOblepihovoe-prune juiceRed tomato juiceViburnum juiceCranberry juice Do You Want To?Make Delicious Meals?Save your time? Don

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The book is written in English.
The binding of this edition is Paperback.

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