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Whiskey Bake: Baking with American Rye and Islay Scotch Whiskeys
Jialin Tian
(Author)
·
Jayca
· Paperback
Whiskey Bake: Baking with American Rye and Islay Scotch Whiskeys - Tian, Jialin ; Tian, Jialin
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, June 17 and
Wednesday, July 03.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Whiskey Bake: Baking with American Rye and Islay Scotch Whiskeys"
Whiskey Bake, a groundbreaking cookbook, uses two remarkable spirits - spicy American rye and peaty Islay Scotch whiskeys as main baking ingredients. Simple and quick small-batch baking recipes will tantalize those with a sweet-tooth and malt buffs alike!
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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