Name: Cooking in Iran: Regional Recipes and Kitchen Secrets
Price: 53.72 EUR
Availability: InStock
Author: Najmieh Batmanglij
ISBN: 9781949445077

portada Cooking in Iran: Regional Recipes and Kitchen Secrets

Type

Physical Book

Author

Najmieh Batmanglij

Publisher

Mage Publishers

Year

2020

Language

English

Pages

728

Format

Hardcover

Dimensions

23.4 x 22.1 x 6.4 cm

Weight

2.77 kg.

ISBN13

9781949445077

Edition No.

0002

Synopsis "Cooking in Iran: Regional Recipes and Kitchen Secrets "

"The Grande Dame of Iranian Cooking" Esteemed American chef. Award-winning cookbook author. Persian cooking instructor. Iranian immigrant. Storyteller. Mother of two acclaimed sons - Zal, a filmmaker; Rostam, a musician. Born in the middle of the 20th century in Tehran, Iran. Lives in Washington, DC and Los Angeles. Consults with restaurants around the world. Member of Les Dames d'Escoffier.

Najmieh Batmanglij

(Author)

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Najmieh has spent the last 40 years cooking, traveling, and adapting authentic Persian recipes to Western tastes and techniques.

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