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portada Advances in Rice Science: Botany, Production, and Crop Improvement
Type
Physical Book
Year
2022
Language
English
Pages
364
Format
Paperback
Dimensions
22.6 x 15.2 x 1.6 cm
Weight
0.57 kg.
ISBN13
9781774638965
Edition No.
1

Advances in Rice Science: Botany, Production, and Crop Improvement

Phd Maiti (Author) · Phd González Rodríguez (Author) · Phd Kumari (Author) · Apple Academic Press · Paperback

Advances in Rice Science: Botany, Production, and Crop Improvement - Maiti, Phd ; González Rodríguez, Phd ; Kumari, Phd

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Synopsis "Advances in Rice Science: Botany, Production, and Crop Improvement"

During recent decades, tremendous progress and innovations have been made in rice science with the goal of increasing production to meet the world's growing demands. This new volume provides a concise overview of rice, covering the background and importance of rice; origin, evolution, and domestication of rice; and the world rice production. It goes on to provide new and important recent research advances on many different aspects of rice science and production. The authors look at advances in rice ideotypes, abiotic stress management techniques, biotic stress affecting crop productivity, new methods and technology for cultivation, and new methods and techniques in rice grain quality analysis and processing. It also describes new rice varieties, new hybrid rice technology, and new breeding methods for rice.

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The book is written in English.
The binding of this edition is Paperback.

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