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portada 101 Healthy Vegan Turkish Recipes: With More Than 100 Delicious Recipes for Healthy Living
Type
Physical Book
Language
English
Pages
118
Format
Paperback
Dimensions
22.9 x 15.2 x 0.6 cm
Weight
0.17 kg.
ISBN13
9789657736807

101 Healthy Vegan Turkish Recipes: With More Than 100 Delicious Recipes for Healthy Living

Bryan Rylee (Author) · Heirs Publishing Company · Paperback

101 Healthy Vegan Turkish Recipes: With More Than 100 Delicious Recipes for Healthy Living - Rylee, Bryan

Physical Book

£ 21.43

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 17 and Friday, June 28.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "101 Healthy Vegan Turkish Recipes: With More Than 100 Delicious Recipes for Healthy Living"

The Most Amazing Collection of Vegan Turkish Recipes - 101 original, easy and delicious vegan Turkish recipes (Appetizers, Soups, Main Dishes and Desserts) This new book is mainly for people who love bold flavors, herbs and spices and would like to dive into the Turkish cuisine while maintaining a healthy vegan diet. The Turkish cuisine is more than lamb, meaty kabobs or ground beef. Forget these stereotypes and discover a bright, innovative cuisine that cooks vegetables and vegan ingredients in the most delicious possible way - flavoring them with plenty of spices, herbs and combining ingredients in new and interesting ways just to tantalize your taste buds and offer your palate unique taste experience, accompanied by great textures and beautiful colors. In 101 Vegan Turkish Recipes you will find: Chapter 1: Delicious, flavorful appetizer recipes Chapter 2: Easy to make, but filling and nutritious soups Chapter 3: Delicious main dishes Chapter 4: Original vegan Turkish desserts, including the famous baklava or the well-known halva. Three major advantages of this book: It offers you an impressive collection of vegan Turkish dishes that help you know this amazing, bright, spiced cuisine at its best. The recipes are easy to prepare and use traditional Turkish spices, herbs or seeds that have a high nutritional profile. You don't need specialized cooking skills to cook and eat Turkish food as this book will guide you through the process.

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The book is written in English.
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