Millions of books in English, Spanish and other languages. Free UK delivery 

menu

0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada Advances in Aquaculture Hatchery Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Type
Physical Book
Year
2013
Language
English
Pages
680
Format
Hardcover
ISBN
0857091190
ISBN13
9780857091192
Edition No.
1

Advances in Aquaculture Hatchery Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Allan, Geoff (Author) · Woodhead Publishing · Hardcover

Advances in Aquaculture Hatchery Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition) - allan, geoff

Physical Book

£ 190.80

£ 212.00

You save: £ 21.20

10% discount
  • Condition: New
It will be shipped from our warehouse between Friday, May 31 and Wednesday, June 05.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Advances in Aquaculture Hatchery Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition)"

Aquaculture is the fastest-growing food production sector in the world. With demand for seafood increasing at astonishing rates, the optimization of production methods is vital. One of the primary restrictions to continued growth is the supply of juveniles from hatcheries. Addressing these constraints, Advances in aquaculture hatchery technology provides a comprehensive, systematic guide to the use of current and emerging technologies in enhancing hatchery production.Part one reviews reproduction and larval rearing. Aquaculture hatchery water supply and treatment systems, principles of finfish broodstock management, genome preservation, and varied aspects of nutrition and feeding are discussed in addition to larval health management and microbial management for bacterial pathogen control. Closing the life-cycle and overcoming challenges in hatchery production for selected invertebrate species are the focus of part two, and advances in hatchery technology for spiny lobsters, shrimp, blue mussel, sea cucumbers and cephalopods are all discussed. Part three concentrates on challenges and successes in closing the life-cycle and hatchery production for selected fish species, including tuna, striped catfish, meagre, and yellowtail kingfish. Finally, part four explores aquaculture hatcheries for conservation and education.With its distinguished editors and international team of expert contributors, Advances in aquaculture hatchery technology is an authoritative review of the field for hatchery operators, scientists, marine conservators and educators. Provides a comprehensive guide to the use of technologies in enhancing hatchery productionExamines reproduction and larval rearing, including genetic improvement and microdietsDiscusses challenges in hatchery production of specific species

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews