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portada Arcillas Comestibles en los Andes Peruanos: Una Alternativa Medicinal (in Spanish)
Type
Physical Book
Year
2021
Language
Spanish
Pages
56
Format
Paperback
ISBN13
9786203035353
Categories

Arcillas Comestibles en los Andes Peruanos: Una Alternativa Medicinal (in Spanish)

Heber Nehemias Chui Betancur (Author) · Editorial Académica Española · Paperback

Arcillas Comestibles en los Andes Peruanos: Una Alternativa Medicinal (in Spanish) - Heber Nehemias Chui Betancur

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Origin: U.S.A. (Import costs included in the price)
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Synopsis "Arcillas Comestibles en los Andes Peruanos: Una Alternativa Medicinal (in Spanish)"

La cultura peruana es una rica mezcla de costumbres y tradiciones ancestrales entre ellas, la ingesta de arcillas: machu rumi, ch’aqo, ch’aqu, chaco, ch’ako, ch’aquo, chhacco, ch’akko, chachakko, o también p’asa según denominaciones sinónimas en lengua quechua. Esta tradición se conoce en la cultura Uru (propia del Lago Titicaca) como qhiqhiche y en la cultura Aymara de Bolivia y del norte de Chile como upi.

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All books in our catalog are Original.
The book is written in Español.
The binding of this edition is Paperback.

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