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portada Baco: Vivid Recipes From the Heart of los Angeles
Type
Physical Book
Year
2017
Language
English
Pages
320
Format
Hardcover
ISBN13
9781452154688
Edition No.
01

Baco: Vivid Recipes From the Heart of los Angeles

Josef Centeno; Betty Hallock (Author) · Chronicle Books · Hardcover

Baco: Vivid Recipes From the Heart of los Angeles - Josef Centeno; Betty Hallock

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£ 28.02

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Friday, May 31 and Thursday, June 13.
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Synopsis "Baco: Vivid Recipes From the Heart of los Angeles"

130 recipes that redefine the way we think about flavour. Visually stunning and conceptually fresh, this is the cookbook of the season from Josef Centeno, the chef credited with capturing the myriad tastes of Los Angeles on the plate. Recipes span from simple to show stopping, exploring sauces, soups, mains, salads, and desserts, too. More than 130 vivid photographs convey the beauty and excitement of Chef Centeno's extraordinary cooking. Josef Centeno is the chef and owner of Baco Mercat, Bar Ama, Orsa & Winston, Ledlow, and P.Y.T. In Baco, he draws on his multicultural heritage, formal training in top-notch restaurants such as Manresa and Daniel, a lifelong obsession with cookbooks, and his insatiable curiosity. Centeno's cooking layers textures and explores how spices and sauces can be used to transform the most basic vegetables.

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