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Bedikas Hamazon - Laws and Practical Methods for Checking Foods
Rabbi Moshe Vaya (Author)
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· Hardcover
Bedikas Hamazon - Laws and Practical Methods for Checking Foods - Rabbi Moshe Vaya
Gastronomia
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, May 27 and
Friday, June 07.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Bedikas Hamazon - Laws and Practical Methods for Checking Foods"
*What's the correct procedure for checking artichokes? *Can I use strawberry preserves in my crumb cake? *Does bug-free Romaine lettuce have to be checked? *How many prohibitions are included in eating one insect? Find the answers to these questions among a wealth of information on bug checking in Rav Moshe Vaye's invaluable book, Bedikas Hamazon. This revised English edition of the Hebrew bestseller Bedikas HaMazon K'Halachah is geared specifically to English-speaking Jewish communities all over the world. This groundbreaking guide includes both the pertinent halachos of kashrus and checking procedures for hundreds of food items. With detailed instructions accompanied by hundreds of vivid, full-color photographs, checking food is no longer a daunting task.
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All books in our catalog are Original.
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The book is written in English.
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The binding of this edition is Hardcover.
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