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portada Borago, Coming From the South
Type
Physical Book
Publisher
Author
Year
2017
Language
English
Pages
288
Format
Hardcover
ISBN13
9780714873978
Edition No.
01
Categories

Borago, Coming From the South

Rodolfo Guzman (Author) · Phaidon Press Limited · Hardcover

Borago, Coming From the South - Rodolfo Guzman

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Synopsis "Borago, Coming From the South"

Internationally acclaimed star chef Rodolfo Guzmán of Boragó introduces the exciting world of high-end Chilean gastronomy."It isn't every day that a restaurant knocksInternationally acclaimed star chef Rodolfo Guzmán of Boragó introduces the exciting world of high-end Chilean gastronomy."It isn't every day that a restaurant knocks your socks off, but Boragó managed it with ease." —Financial TimesChef Rodolfo Guzmán serves a dynamic, wildly imaginative tasting menu at his acclaimed Santiago restaurant Boragó, using only native Chilean ingredients – often reinventing his courses mid-service. The book combines his fascinating narratives about Chilean geography and ingredients, his never-before-published notebook sketches of dishes and creative processes, and gorgeous landscape and food photographs that introduce readers to the distinctive pleasures of Chilean culture and cuisine. This is rounded off by Guzmán's selection of 100 savoury and sweet recipes exclusively chosen from the menu at Boragó.

Customers reviews

Jonathan CamposThursday, November 15, 2018
Verified Purchase

Entrega en la fecha ;) gracias

01
Marcelo Jara BeechezThursday, January 10, 2019
Verified Purchase

Excelente calidad y atencion

01
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