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portada Chocolate (in Spanish)
Type
Physical Book
Publisher
Author
Category
Gastronomía
Year
2008
Language
Spanish
Pages
64
Format
Hardcover
Weight
1
ISBN
9876120530
ISBN13
9789876120531
Edition No.
1

Chocolate (in Spanish)

Trini Vergara (Author) · V & R · Hardcover

Chocolate (in Spanish) - Trini Vergara

Gastronomía

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£ 11.34

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Origin: Chile (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, May 08 and Friday, May 17.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Chocolate (in Spanish)"

El primer libro de la colección recopila las mejores y más originales recetas a base de chocolate de la chef Pía Fendrik, especialista en cocina moderna; con ingredientes que se consiguen en todos los países de nuestro continente. Con fotografías de Ángela Copello y bajo la dirección de la editora Trini Vergara. Volúmenes

N° de Páginas
64
Edición
1
Año
2008
Idioma
Español
Peso Aprox. (g)
500

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The book is written in Español.
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The binding of this edition is Hardcover.

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