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Crop Genetics: Techniques for Improvement
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Tuesday, May 28 and
Thursday, June 13.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Crop Genetics: Techniques for Improvement"
Crop genetics is a practice which improves the productivity of crops. Mostly a trait is introduced in the crop which does not exist in it naturally. It aims at increasing yield, tolerance towards abiotic stresses and to alter the composition of the food. The different types of genetic modifications that exist are transgenic, subgenic and cisgenic. The book presents researches and studies performed by experts across the globe. For all those who are interested in crop genetics, this book can prove to be an essential guide.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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