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portada Da Vittorio: Recipes From the Legendary Italian Restaurant
Type
Physical Book
Publisher
Year
2018
Language
English
Pages
192
Format
Hardcover
ISBN13
9788891812629

Da Vittorio: Recipes From the Legendary Italian Restaurant

Enrico Cerea; Roberto Cerea (Author) · Mondadori · Hardcover

Da Vittorio: Recipes From the Legendary Italian Restaurant - Enrico Cerea; Roberto Cerea

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Synopsis "Da Vittorio: Recipes From the Legendary Italian Restaurant"

From one of Italy’s most legendary restaurants, a must-have cookbook for lovers of fine Italian cuisine. Founded in 1966 by Vittorio Cerea, Da Vittorio is today one of the most beloved restaurants in Italy. The first-ever cookbook from the Michelin three-star institution, this volume presents fifty never-before-published recipes adapted for discerning home chefs. Nestled in the foothills between Milan and Bergamo, Da Vittorio’s renown lies in its artful seafood dishes and locally sourced ingredients. A blend of Italian tradition and culinary creativity, their cuisine is at once sophisticated and authentic, innovative and classic. From paccheri pasta with three different types of tomatoes and a fritto misto of fish and vegetables, to a chocolate-hazelnut cake, the recipes featured in this volume are accompanied by mouthwatering photographs and insightful anecdotes from the Cerea family.

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