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Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings
Skelly Carole J. (Author)
·
Routledge
· Hardcover
Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings - Skelly Carole J.
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Origin: Colombia
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Synopsis "Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings"
First published in 1994. Originally, this collection of herb and spice names began as an aid to the ordinary person who had the curiosity to ask, What is that spice? or What is that ingredient listed in the herbal tea on the grocery store shelf? This quick reference dictionary of herbs, spices and seasonings also include botanical plant names, genus and species.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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