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Dine in my Halal Kitchen: Stews, Kebabs and Other Hearty Delights
Hayedeh Sedghi (Author)
·
Marshall Cavendish International
· Paperback
Dine in my Halal Kitchen: Stews, Kebabs and Other Hearty Delights - Hayedeh Sedghi
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Synopsis "Dine in my Halal Kitchen: Stews, Kebabs and Other Hearty Delights"
An Iranian kitchen serves up wholesome food that nourishes the soul. Drawing from her cultural roots, culinary instructor Hayedeh Sedghi introduces readers to the delights of Iranian food, from creamy barley soup and fried aubergine stew to brightly coloured barberry rice and smoky yet tender spring chicken kebab. The recipes are organised into simple instructions and packed with plenty of tips and step-by-step photographs, making them accessible to home cooks of any level. With a few easily acquired techniques and readily available ingredients, preparing hearty, authentic Iranian dishes at home becomes effortless.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
