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portada Fish-Pescado (Gastronomía) (in Spanish)
Type
Physical Book
Year
2015
Language
Spanish
Pages
288
Format
Hardcover
ISBN13
9788416177806

Fish-Pescado (Gastronomía) (in Spanish)

Philippe Emanuelli (Author) · Frédéric Raevens (Author) · Lunwerg Editores · Hardcover

Fish-Pescado (Gastronomía) (in Spanish) - Philippe Emanuelli; Frédéric Raevens

4,5 estrellas - de un total de 5 estrellas 2 reviews
New Book

£ 22.24

  • Condition: New
Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Monday, May 13 and Wednesday, May 22.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Fish-Pescado (Gastronomía) (in Spanish)"

El libro más completo y espectacular sobre el uso del pescado en la cocinaEl pescado es un alimento imprescindible para una dieta saludable. Con este libro, que recoge más de 100 exquisitas recetas, aprenderás a sacar el máximo partido de todas sus variedades y a prepararlo de las maneras más diversas. Fish muestra una filo

sofía en torno al pescado que permite hacer realidad el propósito, común a todos los a

Customers reviews

Ariadna CárdenasFriday, August 25, 2017
Verified Purchase

" Recibí el libro en óptimas condiciones tiene Buenas ilustraciones contiene un recetario variado. "

00
David Duarte NavarroThursday, December 03, 2020
Verified Purchase

" Excelente libro! "

00
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All books in our catalog are Original.
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The book is written in Español.
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The binding of this edition is Hardcover.

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