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French Fries: International Recipes, Dips & Tricks
Christine Hager (Author)
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Schiffer
· Paperback
French Fries: International Recipes, Dips & Tricks - Christine Hager
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Synopsis "French Fries: International Recipes, Dips & Tricks"
A smorgasbord of more than 50 recipes celebrates the versatility of the deep-fried french fry. Why tear open bags and slide tasteless frozen potato sticks into the oven? Much more appetizing are home-cut Belgian hand-made french fry soufflés, extravagant tornados, or delicate spaghetti nests. Regardless of shape or thickness, whether you are looking for a quick snack or an entire meal, this book presents a palette of potato options. From prepping the perfect potato to selecting the right type of oil to serving the perfect dipping sauce, this book not only presents french as an accompaniment but also lets them take center stage like the french fry burger or chili french fries.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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