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portada History of the Hereford Cattle
Type
Physical Book
Introduction by
Language
English
Pages
412
Format
Paperback
Dimensions
27.9 x 21.6 x 2.1 cm
Weight
0.95 kg.
ISBN13
9781976441820

History of the Hereford Cattle

James Sinclair (Author) · James MacDonald (Author) · Jackson Chambers (Introduction by) · Createspace Independent Publishing Platform · Paperback

History of the Hereford Cattle - Sinclair, James ; Chambers, Jackson ; MacDonald, James

Physical Book

£ 26.08

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Thursday, June 20 and Wednesday, July 03.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "History of the Hereford Cattle"

This special re-print edition of McDonald and Sinclair's "History of the Hereford Cattle" is considered one of the most important works ever published on this famous breed of Beef Cattle. First published in 1886, this important work on beef cattle, has not seen the light of day since its early publication. Chapters include The Origin of The Hereford Cattle, Early Breed Improvements, A Group of Early Improvers, Progress of the Hereford Cattle Breed, Existing Hereford Cattle Herds in England, Characteristics and Management of Hereford Cattle, Herefords in Other Countries and much more. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

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All books in our catalog are Original.
The book is written in English.
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