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portada Hunt it, Clean it, Cook it, eat it: The Complete Field-To-Table Guide to Bagging More Game, Cleaning it Like a Pro, and Cooking Wild Game Meals Even Non-Hunters Will Love
Type
Physical Book
Publisher
Year
2021
Language
English
Pages
238
Format
Paperback
Dimensions
22.9 x 15.2 x 1.4 cm
Weight
0.35 kg.
ISBN13
9781643971483

Hunt it, Clean it, Cook it, eat it: The Complete Field-To-Table Guide to Bagging More Game, Cleaning it Like a Pro, and Cooking Wild Game Meals Even Non-Hunters Will Love

Haley Heathman (Author) · BHC Press · Paperback

Hunt it, Clean it, Cook it, eat it: The Complete Field-To-Table Guide to Bagging More Game, Cleaning it Like a Pro, and Cooking Wild Game Meals Even Non-Hunters Will Love - Heathman, Haley

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£ 20.24

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Friday, June 14 and Tuesday, July 02.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Hunt it, Clean it, Cook it, eat it: The Complete Field-To-Table Guide to Bagging More Game, Cleaning it Like a Pro, and Cooking Wild Game Meals Even Non-Hunters Will Love"

The Complete Field-to-Table Guide to Bagging More Game, Cleaning it Like a Pro, and Cooking Wild Game Meals Even Non-Hunters Will LoveWild game hunting and cooking enthusiast Haley Heathman shares her journey into the sport along with practical hunting advice, tips, and informative how-to recipes to "tame the game" out of meat in this easy hunting and cooking guide.Big game, waterfowl, and upland birds can be tricky to hunt and even trickier to make delicious for dinner. With details on how to ensure you're ready for the hunt, how to chase and clean your prey, and how to prepare it so guests are impressed, Haley Heathman will have you out in the field in no time.Confused on how to hunt and prepare upland birds? New to plucking a duck? Unfamiliar with calling deer? Haley covers it all. When you come back from the field, choose an easy but decadent recipe that will enhance the natural flavors of the meat without any of the typical game flavor that turns so many hunters and diners away.Take the mystery out of hunting and cooking wild game one species at a time with Haley Heathman.

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