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portada La Buena Cocina Antialergica (in Spanish)
Type
Physical Book
Author
Publisher
Language
Spanish
Pages
128
Format
Paperback
ISBN
8431538864
ISBN13
9788431538866
Categories

La Buena Cocina Antialergica (in Spanish)

Fabio Zago (Author) · De Vecchi · Paperback

La Buena Cocina Antialergica (in Spanish) - Fabio Zago,Olga Orlandi,Emmanuela Stucchi

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Thursday, June 06 and Monday, June 17.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

£ 14.22

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  • Condition: Used

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 10 and Wednesday, June 19.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "La Buena Cocina Antialergica (in Spanish)"

Las alergias alimentarias están causadas por una hipersensibilidad a una determinada sustancia o componente Se manifiestan, generalmente, desde la infancia, pero también pueden aparecer en la edad adulta. Afortunadamente, la mayoría de las reacciones alérgicas a los alimentos son bastante leves. Para poder evitarlas sólo hay que excluir de la dieta aquellos productos que las provocan. Esto no implica necesariamente que haya que seguir un régimen alimenticio pobre y frustrante. Existen innumerables recursos en la gastronomía moderna que permiten crear platos alternativos a los tradicionales, que resultan igualmente sabrosos y equilibrados. Esta práctica guía está pensada para todos aquellos que deben seleccionar los alimentos que no les provocan reacciones alérgicas. Un completo recetario en el que encontrarán las reglas para una alimentación equilibrada que no descuida el buen gusto, el sabor ni las elaboraciones más sofisticadas.

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The book is written in Español.

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The binding of this edition is Paperback.

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