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portada La dulceria Espanola/ The Spanish Candies: Recetario Historico Y Popular/ Historic and Popular Recipes (Spanish Edition) (in Spanish)
Type
Physical Book
Author
Publisher
Category
Gastronomía y cocina
Language
Spanish
Pages
279
Format
Paperback
Weight
0.96
ISBN
8420642509
ISBN13
9788420642505

La dulceria Espanola/ The Spanish Candies: Recetario Historico Y Popular/ Historic and Popular Recipes (Spanish Edition) (in Spanish)

Manuel Martínez Llopis (Author) · Alianza Editorial Sa · Paperback

La dulceria Espanola/ The Spanish Candies: Recetario Historico Y Popular/ Historic and Popular Recipes (Spanish Edition) (in Spanish) - Martinez Manuel Llopis

Gastronomía y cocina

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, May 29 and Friday, June 07.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "La dulceria Espanola/ The Spanish Candies: Recetario Historico Y Popular/ Historic and Popular Recipes (Spanish Edition) (in Spanish)"

1. La dulcería española. 2. La herencia arábigo-andaluza. 3. Otras influencias. 4. Recetario.

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The book is written in Español.

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The binding of this edition is Paperback.

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