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Living Gluten-Free for Dummies
Danna Korn
(Author)
·
Margaret Clough
(Author)
·
Annabel MacKenzie
(Preface by)
·
For Dummies
· Paperback
Living Gluten-Free for Dummies - Clough, Margaret ; Korn, Danna ; MacKenzie, Annabel
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Origin: U.S.A.
(Import costs included in the price)
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Wednesday, June 19.
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Synopsis "Living Gluten-Free for Dummies"
The easy way to live without wheat, barley, oats, rye, and other sources of gluten There's more to living gluten-free than just cutting it out of your diet. This Second Australian Edition of Living Gluten-Free For Dummies helps you embrace a gluten-free lifestyle and make a smooth transition to healthier, tastier living. You'll learn how to decipher food labels, enjoy a balanced diet, cook delicious meals and order at restaurants, deal with the emotional and social aspects of gluten-free living, raise healthy gluten-free kids, and so much more. And best of all, this book includes plenty of great-tasting recipes. Covers all the newest products and food labelling practices specific to Australia Includes up-to-date information about the latest research on managing coeliac disease Features over 75 nutritious and delicious gluten-free recipes Endorsed by Coeliac Australia Whether you or a family member have coeliac disease, another kind of gluten intolerance, or want to try living without gluten for other health or nutrition reasons, this Second Australian Edition of Living Gluten-Free For Dummies covers everything you need to know--from great recipes to the latest research and the best ways to manage your health.
