Name: Maangchi'S big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine
Price: 28.08 GBP
Availability: InStock
Rating: 5 (2 reviews)
Author: Maangchi ; Shulman, Martha Rose
ISBN: 9781328988126

portada Maangchi'S big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine

Type

Physical Book

Author

Maangchi

Martha Rose Shulman

Publisher

Harvest Publications

Year

2019

Language

English

Pages

448

Format

Hardcover

Dimensions

25.7 x 20.8 x 3.3 cm

Weight

1.43 kg.

ISBN13

9781328988126

Synopsis "Maangchi'S big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine"

The New York Times Best Cookbooks of Fall 2019 Eater Best Fall Cookbooks 2019 Bon Appetit's "Fall Cookbooks We've Been Waiting All Summer For" Amazon's Pick for Best Fall Cookbooks 2019 Forbes Finds 15 New Cookbooks for Fall 2019 The definitive book on Korean cuisine by "YouTube's Korean Julia Child"* and the author of Maangchi's Real Korean Cooking *New York Times Despite the huge popularity of Korean restaurants, there has been no comprehensive book on Korean cooking--until now. Maangchi's Big Book of Korean Cooking is a wide, deep journey to the heart of a food-obsessed culture. The book contains the favorite dishes Maangchi has perfected over the years, from Korean barbecue and fried chicken to bulgogi and bibimbap. It explores topics not covered in other Korean cookbooks, from the vegan fare of Buddhist mountain temples to the inventive snacks of street vendors to the healthful, beautiful lunch boxes Korean mothers make for their kids. Maangchi has updated and improved the traditional dishes, without losing their authentic spirit. Among the features: - Spectacular party food, from homemade clear rice liquor to sweet, spicy, sour baby back ribs - Side plates that support and complement every Korean meal - Soups, hotpots, and stews, from bone broth to tofu stews - An array of different kimchis - A detailed photographic chapter on Korean cooking techniques Hundreds of striking, full-color photos by Maangchi show Korean ingredients so the cook knows exactly what to buy, step-by-step techniques for each recipe, and tempting close-ups of every dish.

Customers reviews

Matias CofreWednesday, December 09, 2020
Verified Purchase
" El libro es todo lo que yo esperaba y mucho más! No es el típico recetario. Excelente. "
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Jose FloresSunday, May 16, 2021
Verified Purchase
" Excelente guia para aprender a cocinar comida coreana. Fácil de entender incluso en inglés. "
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