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preservation of food
Olive Hayes
(Author)
·
Applewood Books
· Paperback
preservation of food - Hayes, Olive
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, May 27 and
Wednesday, June 12.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "preservation of food"
This 1919 book by Olive Hayes outlines recipes and instructions for the safe and delicious preservation of fresh food products.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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