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portada Principios Matemáticos del Proceso Térmico de Alimentos (in Spanish)
Type
Physical Book
Author
Publisher
Topic
Matematica Y Ciencia
Year
2012
Language
Spanish
Pages
560
Format
Paperback
ISBN
8496709868
ISBN13
9788496709867
Edition No.
1
Categories

Principios Matemáticos del Proceso Térmico de Alimentos (in Spanish)

William Miranda Zamora (Author) · Antonio Madrid Vicente, Editor · Paperback

Principios Matemáticos del Proceso Térmico de Alimentos (in Spanish) - William Miranda Zamora; Arthur Teixeira

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Origin: Colombia (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 03 and Friday, June 14.
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The book is written in Español.

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The binding of this edition is Paperback.

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