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portada Recipes for Diabetics: A Cookbook: Revised and Updated
Type
Physical Book
Publisher
Year
2001
Language
English
Pages
288
Format
Pocket Book
ISBN
0553584723
ISBN13
9780553584721

Recipes for Diabetics: A Cookbook: Revised and Updated

Billie Little (Author) · Bantam Trade · Pocket Book

Recipes for Diabetics: A Cookbook: Revised and Updated - Billie Little

New Book

£ 9.48

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Tuesday, June 11 and Monday, June 24.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Recipes for Diabetics: A Cookbook: Revised and Updated"

The essential cookbook for people with diabetesOver 350,000 copies soldDelicious, easy-to-make, and healthful recipes for people who have to watch what they eatIf you or someone in your family has diabetes, here’s the end of monotonous mealtimes and being ruled by what not to eat. This classic cookbook, fully revised and updated, helps you plan meals the whole family will enjoy. From easy favorites to extravagant treats, Recipes for Diabetics offers low-calorie, low-fat dishes, so you don’t have to worry about going off your diet. This indispensable resource includes:• The newest exchange lists from the American Diabetes Association and the American Dietetic Association• Daily menus• More than 300 recipes for soups, salads, appetizers, entrées, breads, desserts, and drinks• Recommended Daily Allowance chart for essential nutrients• Exchange-group breakdowns and calorie counts for measuring individual servings• Guides for using nutrition labeling to compute exchanges• Dining-out tips, and much moreYou don’t have to choose between good food and good health. You can have both.

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