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Small-Scale Pig Raising
Dirk Van Loon
(Author)
·
Echo Point Books & Media
· Hardcover
Small-Scale Pig Raising - Van Loon, Dirk
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Wednesday, June 05 and
Friday, June 21.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Small-Scale Pig Raising"
More Than 100,000 Copies in Print!Do you dream of raising a feeder animal but have limited land, time, and money? Dirk van Loon has a solution for you! Covering everything from buying your pig to smoking your own bacon, Small-Scale Pig Raising will show you how to produce the most meat for the smallest investment of time and money in a healthy and stress-free environment.This volume covers the essentials, including: Housing & equipmentPenning & handlingCommercial feedsAlternative feedsPig digestion & physiologyBreeding & farrowingManagement techniquesButcheringSmall-Scale Pig Raising includes in-depth detail on home butchering with step-by-step instructions and photos that break down the entire process from slaughtering to portioning meat for the freezer. This book covers everything a beginner needs to know.This book is also available from Echo Point Books as a paperback (ISBN 1626545537).
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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