Share
Starting & Running a Food Truck Business: Everything you Need to Succeed With Your Kitchen on Wheels
Alan Philips
(Author)
·
Alpha Books
· Paperback
Starting & Running a Food Truck Business: Everything you Need to Succeed With Your Kitchen on Wheels - Philips, Alan
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, June 07 and
Thursday, June 20.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Starting & Running a Food Truck Business: Everything you Need to Succeed With Your Kitchen on Wheels"
Become a mobile food mogul with advice from an industry expert This book is fully stocked with everything you need to know to join the ranks of foodies-on-wheels. A sure path from start to success with your mobile restaurant, you get: - A primer on the food truck industry- The various types of rigs and setups available- Simple strategies for using social media to promote your food truck- Essential information on keeping your food, your customers, your employees, and your truck safe- Sound advice on building your clientele, making your customers happy, and keeping them happy.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.