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portada Tapas: Un Recetario Para Cocineros Gourmet (in Plurilingue)
Type
Physical Book
Author
Publisher
Year
2020
Language
Plurilingue
Pages
208
Format
Paperback
ISBN13
9788445909935
Edition No.
1
Categories

Tapas: Un Recetario Para Cocineros Gourmet (in Plurilingue)

Alba Dalmau Sabater (Author) · Editors, S.A. · Paperback

Tapas: Un Recetario Para Cocineros Gourmet (in Plurilingue) - Alba Dalmau Sabater

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Origin: Colombia (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, May 29 and Wednesday, June 12.
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Synopsis "Tapas: Un Recetario Para Cocineros Gourmet (in Plurilingue)"

One of the most famous features of Spanish cuisine is Tapas. A tapa is an appetizer or snack and has evolved into a wide selection of small portions of hot and cold portions of Spanish dishes which combine into a full meal. Tapas are also served to accompany a drink – a tradition that consists of going from bar to bar with friends to try the different dishes. This beautifully illustrated step-by-step recipe guide covers vegetarian tapas, empanadas, croquettes, egg tapas, meat tapas, fish and seafood tapas and salsas.

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The book is written in Plurilingue.

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The binding of this edition is Paperback.

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