Share
The Perfect Scoop, Revised and Updated: 200 Recipes for ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments
David Lebovitz
(Author)
·
Ten Speed Press
· Hardcover
The Perfect Scoop, Revised and Updated: 200 Recipes for ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments - Lebovitz, David
£ 19.80
£ 22.00
You save: £ 2.20
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Monday, May 06 and
Tuesday, May 07.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "The Perfect Scoop, Revised and Updated: 200 Recipes for ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments"
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique. David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.