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Vaccination in Poultry - Veterinary Books - Editorial Servet
Francisco Javier Torrubia Díaz
(Author)
·
Editorial Servet
· Hardcover
Vaccination in Poultry - Veterinary Books - Editorial Servet - Francisco Javier Torrubia Díaz; Sonia Téllez Peña; Cristina Gómez Martínez; Rüdiger Hauck; Thierry Van Den Berg
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Synopsis "Vaccination in Poultry - Veterinary Books - Editorial Servet"
This book is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time ofEncuadernación: Cartoné vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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