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portada What to eat When: A Strategic Plan to Improve Your Health and Life Through Food
Type
Physical Book
Year
2018
Language
English
Pages
352
Format
Hardcover
Dimensions
23.1 x 16.0 x 3.3 cm
Weight
0.73 kg.
ISBN13
9781426220111
Edition No.
1

What to eat When: A Strategic Plan to Improve Your Health and Life Through Food

Michael F. Roizen (Author) · Michael Crupain (Author) · Ted Spiker (Author) · National Geographic Society · Hardcover

What to eat When: A Strategic Plan to Improve Your Health and Life Through Food - Crupain, Michael ; Roizen, Michael F., M.D. ; Spiker, Ted

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Synopsis "What to eat When: A Strategic Plan to Improve Your Health and Life Through Food"

NY Times best-selling author Dr. Michael Roizen reveals how the food choices you make each day--and when you make them--can affect your health, your energy, your sex life, your waistline, your attitude, and the way you age. What if eating two cups of blueberries a day could prevent cancer? If drinking a kale-infused smoothie could counteract missing an hour's worth of sleep? When is the right time of day to eat that chocolate chip cookie? And would you actually drink that glass of water if it meant skipping the gym? This revolutionary guide reveals how to use food to enhance our personal and professional lives--and increase longevity to boot. What to Eat When is not a diet book. Instead, acclaimed internist Michael Roizen and preventive medicine specialist Michael Crupain offer readers choices that benefit them the most--whether it's meals to help them look and feel younger or snacks that prevent diseases--based on the science that governs them.

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The book is written in English.
The binding of this edition is Hardcover.

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