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portada Pequeño Larousse de la Cocina (in Spanish)
Type
Physical Book
Topic
gastronomia
Year
2012
Language
Spanish
Pages
1112
Format
Hardcover
Dimensions
19.8 x 14.4 x 6.0 cm
Weight
1.16 kg.
ISBN
6070400453
ISBN13
9786070400452
Edition No.
1

Pequeño Larousse de la Cocina (in Spanish)

Larousse Ediciones (Author) · Ediciones Larousse (MX) · Hardcover

Pequeño Larousse de la Cocina (in Spanish) - Ediciones, Larousse

5 estrellas - de un total de 5 estrellas 1 reviews
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£ 18.62

  • Condition: New
Origin: Mexico (Import costs included in the price)
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Synopsis "Pequeño Larousse de la Cocina (in Spanish)"

Esta obra esta pensada para las personas que gustan de la preparación de alimentos y de la comida tanto internacional como latinoamericana. Este libro esta diseñado en un formato compacto para un uso fácil manejo. Contiene: - 1,800 recetas - Guía de equivalencias léxicas con código de color. - Índice analítico que facilita la búsqueda de ingredientes o nombres de la receta. - Encarte de 16 páginas a color con trucos y secretos de la cocina. This work is designed for people who like food preparation and both international and Latin American food. This book is designed in a compact format for easy handling. Contains: 1,800 recipes, Color-coded lexical equivalency guide, analytical index that facilitates the search of ingredients or names of the recipe, 16-page color insert with cooking tips and secrets.

Customers reviews

Frank Joseph Leiva BringasMonday, February 18, 2019
Verified Purchase

Un libro con muchas alternativas para escoger y poner en practica

10
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All books in our catalog are Original.
The book is written in Español.
The binding of this edition is Hardcover.

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